You know when you crave cinnamon rolls, but not the hours that it takes to make?! well someone came up with a solution, not only super easy to make, but super yummy as well! I did not do the baking, and will not for the coming month since mommy is visiting in Luanda! She made this cake from the recipe over at Chef in Training. You will need: 3 cups flour 1/4 tsp. salt 1 cup sugar 4 tsp. baking powder 1 1/2 cups milk 2 eggs 2 tsp. vanilla 1/2 cup butter melted - TOPPING - 1 cup butter softened 1 cup brown sugar 2 Tbsp. flour 1 Tbsp. cinnamon - GLAZE - 2 cups powdered sugar (we only used 1 cup and it was more than enough!) 5 Tbsp. milk 1 tsp. vanilla Instructions Preheat oven to 350 degrees. Spray a 9×13 glass baking pan with cooking spray. Set aside. In an electric or stand mixer add the flour, salt, sugar, baking powder, milk, eggs, and vanilla. Once combined well , slowly stir in the melted butter. Pour i...